{"product_id":"kombucha-scoby","title":"Kombucha SCOBY","description":"\u003cp\u003eOrigin: Northern Spain\u003c\/p\u003e\n\u003cp\u003eProcessing Environment: 100% organic cane sugar, filtered water, black tea.\u003c\/p\u003e\n\u003cp\u003eA SCOBY (Synthetic Culture of Bacteria and Yeast) is a rubbery, pancake-like culture that transforms sweet tea into kombucha through natural fermentation. It feeds on sugar, producing organic acids, carbonation, and a light tang.\u003c\/p\u003e\n\u003cp\u003eWhat it does:\u003c\/p\u003e\n\u003cp\u003e- Yeasts break down sugars into ethanol and carbon dioxide\u003c\/p\u003e\n\u003cp\u003e- Bacteria convert ethanol into acetic, gluconic, and other organic acids\u003c\/p\u003e\n\u003cp\u003e- Produces mild carbonation, tangy acidity, and beneficial compounds\u003c\/p\u003e\n\u003cp\u003e- Acts as a protective layer, sealing the ferment from contaminants\u003c\/p\u003e","brand":"FermentFabriek","offers":[{"title":"Default Title","offer_id":57107116785989,"sku":null,"price":12.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/5819\/8341\/files\/kombucha_scoby.webp?v=1770819491","url":"https:\/\/fermentfabriek.com\/products\/kombucha-scoby","provider":"FermentFabriek","version":"1.0","type":"link"}