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FermentFabriek

Black Limes

Black Limes

Regular price €2,50 EUR
Regular price Sale price €2,50 EUR
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What is Black Lime?

Black Lime, also known as dried lime or loomi, is a sun-dried or oven-dried lime used in Middle Eastern, North African, and Persian cuisine. It has a tangy, slightly fermented flavor—like lime juice with a smoky, earthy depth and a hint of bitterness. The drying process intensifies the citrus notes while introducing complex savory and umami undertones.

Grind it into a powder – Add to spice blends, marinades, or rubs. Think grilled meats, roasted veggies, or even popcorn. Drop into soups, stews, curries, or braised dishes. It infuses slow-cooked meals with bright acidity and depth. Toss a cracked black lime into your rice pot while cooking for subtle citrus aroma and flavor. In beverages – Add a wedge or powder to tea, shrubs, or cocktails for a zesty twist. Mix a pinch of the powder into chocolate, caramels, or even meringues for a surprising citrus contrast.

Nutrition Facts

Per Serving Size: 1 Whole Black Lime

Nutrient Amount per Serving % Daily Value (DV)
Calories 10 kcal -
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g -
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 0g -
Protein 0g -
Vitamin D 0mcg 0%
Calcium 5mg 1%
Iron 0.1mg 1%
Potassium 50mg 1%

 

Flavor Profile: Sour • Smoky • Earthy • Slightly Bitter • Citrus-Packed

40g.100% natural, no additives. Vegan & gluten-free.

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