Kombucha

FermentFabriek Kombucha – Small Batch, Wildly Alive

Crafted in the heart of Amsterdam, FermentFabriek Kombucha is a living, breathing elixir brewed with passion, patience, and purpose. Every bottle is handcrafted in small batches using organic tea, raw cane sugar, and a vibrant culture of wild SCOBY (Symbiotic Culture of Bacteria & Yeast). We don’t pasteurize, dilute, or cut corners — so what you get is full-bodied, naturally fizzy kombucha with bold flavor, gut-loving probiotics, and a kick of real fermentation.

Whether you're sipping to feel balanced or just want a refreshing alternative to soda, FermentFabriek Kombucha is the drink that does both.

Unfiltered. Untamed. Unapologetically alive.

Ingredients:
Filtered water, organic cane sugar, organic black tea, kombucha culture (SCOBY).

Nutrition (Per 100ml):

Energy: 60 kJ / 14 kcal

Fat: 0 g

Saturated: 0 g

Carbohydrates: 3.2 g

Sugars: 2.8 g

Protein: 0 g

Salt: 0 g

Live cultures: Yes

Alcohol: <0.5% (non-alcoholic by Dutch law)

Storage:
Keep refrigerated (1–7°C). This is a raw, unpasteurized product — fermentation may continue if stored above 8°C.
Unopened: up to 4 months refrigerated.
Opened: Best within 1 week (keep chilled).